Comments for Sally's Baking

Comment on Cookies and Cream Cake by Melanie Post

Melanie Post — Tue, 02 Jun 2026 14:37:29 +0000

Hands down one of the best cakes I’ve made! I did it two ways, 6″ round tiered cake, and a large rectangle tiered cake. Both bakes turned out great. And the frosting is so light and creamy. If you like oreos, make this cake!!

Comment on Homemade Cornbread Biscuits (3 Ways) by Jamie

Jamie — Tue, 02 Jun 2026 14:02:45 +0000

Didn’t know I needed a corn bread biscuit in my life, but now I do

Comment on S’mores Cookie Bars by Trina @ Sally's Baking

Trina @ Sally's Baking — Tue, 02 Jun 2026 13:50:51 +0000

In reply to Deborah Skinner Nolan. Definitely, though they will be sweeter.

Comment on Sour Cream Coffee Cake (with Crumb Topping) by Trina @ Sally's Baking

Trina @ Sally's Baking — Tue, 02 Jun 2026 13:50:27 +0000

In reply to Jan. Hi Jan, we have not tested that swap but let us know if you do.

Comment on S’mores Cookie Bars by Deborah Skinner Nolan

Deborah Skinner Nolan — Tue, 02 Jun 2026 13:49:11 +0000

Do you think milk chocolate would work as well?

Comment on Double Chocolate Muffins by Trina @ Sally's Baking

Trina @ Sally's Baking — Tue, 02 Jun 2026 13:29:30 +0000

In reply to S. Hi S, yogurt would be the best substitute for sour cream if you have that!

Comment on Vanilla Naked Cake by Trina @ Sally's Baking

Trina @ Sally's Baking — Tue, 02 Jun 2026 13:27:26 +0000

In reply to Julia. Hi Julia! Here is everything you need to know about converting recipes to different Cake Pan Sizes. We would use our 6 inch cake recipe for the 6 inch cake!

Comment on French Silk Pie by Trina @ Sally's Baking

Trina @ Sally's Baking — Tue, 02 Jun 2026 13:26:24 +0000

In reply to Jane. Hi Jane, we're sure the could work. If you're looking for a quicker crust option (than the pastry crust), we love this pie with an Oreo crust - pictured above!